NetQuantum :: Business :: Food_and_Related_Products :: Meat_and_Seafood :: Seafood ::

• Economy takes toll on lobstering
Dealers say the international credit crisis has effectively shut off orders from major processors in Canada. Meanwhile, consumers are losing their appetite for the seafood as they watch the financial markets tumble, flattening demand just as Maine ...
• Seattle men profit from their love of bacon
So in a city renowned for its coffee and wine and seafood, make way for Seattle's next big export. Lefkow and Esch are particularly proud of their charity, Operation Bacon Salt, which sends free Bacon Salt to the troops in Iraq and Afghanistan. They're ...
• Is ugly fish worthy of protection?
Although the fish is ugly, it is tasty and can be found at some seafood retailers and on the menus of upscale restaurants, Shelley said. The National Marine Fisheries Service has listed the fish as a "species of concern," calling the stock ...
• Stripper science earns frivolous fame
His findings have already been put to work at the world-famous Fat Duck Restaurant in England, where diners who purchase one seafood dish also get an iPod that plays ocean sounds as they eat. Strippers earn more when ovulating Geoffrey Miller's work ...
• More foods labeled with the country of origin
Seafood labeling was phased in first, in 2005 — a key change given recurring safety problems with fish and shellfish from certain countries, including China. Q: What’s the biggest exception? A: The labels aren’t for processed foods, meaning no ...